1¾ ounce green Chartreuse
½ ounce lime juice
⅓ ounce maraschino liqueur
1 egg white
½ bar spoon sugar
5 dashes orange flower water
Garnish: lime wedge
Combine the first five ingredients in a cocktail shaker and shake hard with ice. Strain into a rocks glass filled with ice. Top with orange flower water. Garnish with a lime wedge.